Heeng Goli – A Tangy Ayurvedic Treat for Instant Digestion Relief
Khambani Heeng Goli is a flavorful, herbal digestive made with pure hing (asafoetida), black salt, lemon, and traditional Indian spices. Known for its strong taste and powerful digestive properties, this goli is a must-have after heavy meals or whenever you feel bloated, gassy, or uncomfortable.
Heeng (asafoetida) has been used in Indian households for centuries as a natural remedy for indigestion, acidity, and gas. Combined with other soothing ingredients like amchur, saunth, and jeera, this goli not only boosts digestion but also refreshes your taste buds. Its tangy, chatpata flavor makes it enjoyable for both kids and adults alike.
Small, travel-friendly, and chemical-free, Khambani Heeng Goli is the perfect pocket remedy for on-the-go digestion support. Keep it in your kitchen, office, or bag — and stay light, active, and comfortable after every meal.
Ingredients
- Pure hing (asafoetida)
- Black salt
- Lemon powder
- Amchur (dry mango powder)
- Saunth (dry ginger)
- Jeera (cumin)
- Other Ayurvedic spices
- No chemicals or artificial additives
Benefits
- Instant digestion support: Relieves heaviness, gas, and acidity.
- Natural carminative: Hing and spices help reduce bloating and flatulence.
- Tangy & tasty: A flavorful treat suitable for kids and adults.
- Chemical-free: Prepared with pure herbs and spices, safe for daily use.
- Travel-friendly: Easy to carry for quick relief anywhere.
Storage Information
- Store in a cool, dry place.
- Keep in an airtight container to preserve freshness.
- Avoid exposure to direct sunlight or moisture.
