Light, Nutritious & Perfect for Everyday Cooking
Khambani Yellow Mustard Oil is cold-pressed from high-quality yellow mustard seeds, offering a lighter aroma and milder flavor compared to traditional black mustard oil. This makes it ideal for health-conscious cooking, stir-frying, salad dressings, and even Ayurvedic uses.
Naturally rich in omega-3 fatty acids, antioxidants, and essential nutrients, this oil supports overall wellness while enhancing the taste of everyday meals. Its gentle flavor allows it to blend seamlessly into a wide range of recipes without overpowering other ingredients.
Free from chemicals, preservatives, or artificial additives, Khambani Yellow Mustard Oil brings you the wholesome power of mustard in its purest form. It is carefully processed to retain its nutritional and aromatic qualities.
Ingredients
- 100% Cold-pressed Yellow Mustard Seeds
- No chemicals, preservatives, or artificial additives
Benefits
- Heart health: Rich in omega-3 fatty acids and antioxidants that support cardiovascular wellness.
- Digestive aid: Improves appetite and promotes smoother digestion.
- Skin & hair care: Nourishes skin, improves texture, and strengthens hair.
- Light & versatile: Milder aroma makes it suitable for modern cooking styles.
- Ayurvedic support: Traditionally used to balance doshas and improve immunity.
Storage Information
- Store in a cool, dark place.
- Keep the bottle tightly sealed after each use.
- Use within 9–12 months of opening for best freshness.
